Mongolian Dingbat
Drink Info
| Category : Cocktails | Contributor : Admin |
| Rating: 0.00 | Print Recipe |
Ingredients
1 oz Bacardi® white rum
1 oz Tia Maria® coffee liqueur
1 scoop ice cream
Directions
Combine the Bacardi white rum, Tia Maria coffee liqueur and ice cream in a blender. Blend well. Pour into a cocktail glass, and serve.
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