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Drink Info
| Category : Cocktails | Contributor : Admin |
| Rating: 0.00 | Print Recipe |
Ingredients
1 1/2 oz Scotch whisky
3/4 oz sweet vermouth
1 tsp benedictine herbal liqueur
Directions
Stir ingredients together in a mixing glass with cracked ice. Strain into a cocktail glass. Squeeze in the juice from a twist of lemon peel, place the peel on top, and serve.
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