Russian Roulette

Ingredients

1/2 oz Kahlua® coffee liqueur
1/2 oz vodka
1 oz sambuca

Directions

1. Fill two or more shot glasses with the kahlua and vodka and place a slice of orange on the top of each glass.

2. Pour sambuca seperately into a wine glass and ignite. Pour onto the shots and allow to burn briefly. Extinguish, shoot the drink, and chase with a bite of the sambuca-soaked orange slice.